Warm up with some hearty fall soup! This bright soup has a prominent autumn flavor from the squash, nutmeg, and cinnamon, but also has a bit of smoke from the bacon. The vinegar helps cuts the sweetness by introducing a little sour. Overall, absolutely perfect for a blustery day as the seasons change.
We used wild mushroom and sage olive oil and pumpkin spice white vinegar from our friends at Coteau des Prairies Olive Oil Co.
Where to find us.
310 Main Avenue
Brookings, SD 57006
Monday - Friday: 10 a.m. to 6 p.m.
Saturday: 10 a.m. to 5 p.m.